The winning combination of cocoa and milk, with sweet and vanilla notes, paired with locally sourced whole Piedmont Hazelnuts. NO artificial sweeteners and NO added sugar, other than the natural sugar found in the carefully selected quality ingredients.
BAR WITH COCOA, MILK AND HAZELNUTS. WITH NO ADDED SUGAR. GLUTEN FREE - CONTAINS NATURALLY OCCURRING SUGARS INGREDIENTS: Vegetable fibre (chicory), Piedmont HAZELNUT 25.0%, Cocoa butter 23.8%, Lactose free whole MILK powder 14.7%, Cocoa mass 9.4%, Concentrated MILK butter, Emulsifier: SOY lecithin, Natural flavouring, Ground vanilla beans. MAY CONTAIN TRACES OF OTHER NUTS.
NO Added Sugar Line: a new range of products to help you reduce the sugar in your everyday diet. No added sugar, other than the natural sugar found in the carefully selected quality ingredients, no sweeteners or other artificial ingredients, and a high fibre content. Perfect for anyone who wants to prioritise their wellbeing without sacrificing taste. Discover the cocoa and milk bar with crunchy locally sourced Piedmont Hazelnuts, perfect for lovers of delicate yet tantalising flavours.
Piimašokolaadi-metsapähkli kreem, 200g
Spread with 45% PGI Piedmont Hazelnuts and milk chocolate. Creamy goodness, genuine and free of artificial flavourings.
The combination of caramel chocolate with the classic style of the Venchi cremino represents the perfect balance between innovation and tradition: a layer of dark chocolate with almond paste between two layers of white chocolate with cocoa mass and caramel. A creamy bar with an irresistible flavour!
Suhkruvaba pähkli kreem, 200g (ilma magusaineteta ka)
The iconic Venchi spread with PGI Piedmont Hazelnut, in a version with no artificial sweeteners and no added sugars other than those naturally present in the selected quality ingredients.
Dark chocolate spread with rum. Creamy goodness, tasty and free of artificial flavourings.
Tumešokolaadi-rummi kreem, 200g
At Venchi, ingredients are transformed into extraordinary flavour experiences, following the principles of the Mediterranean diet. Venchi spreads are creamy and enveloping, without palm oil, artificial flavours, colourings or preservatives. This is our dark recipe with rum, perfect for those who like a touch of alcohol with their chocolate. Try it on a slice of bread, paired with fresh fruit or in your experiments in the kitchen!
Tume šokolaadi-metsapähkli kreem, 200g
Spread with dark chocolate and PGI Piedmont Hazelnuts. Creamy goodness, rich in cocoa and free of artificial flavourings. 200g
Chocoviar Stracciatella in a stick version: filled with cream, nibs and vanilla beans, covered with milk chocolate and Chocoviar milk micro pearls.
The Chocoviar Stracciatella stick is ideal for milk chocolate lovers thanks to its rich cream filling with nibs, milk chocolate shell and milk Chocoviar micro pearls. Perfect for sharing, it's a true Chocoviar Stracciatella, just a bit...bigger! 200 g of pure sweetness.
Chocoviar Stracciatella šokolaad , 200g
Chocoviar Stracciatella is dedicated to lovers of milk chocolate. What makes it unique is the high amount of cream filling, nibs and vanilla beans.
Gluten free
Chocoviar Arancia expresses Venchi's Italian character with its rich orange filling and intense dark chocolate coating. The perfect balance of flavours makes it a true Venchi excellence.
Vegan
Gluten free
Choc-o-lait is more than a stick with a chocolate cube made from pure Belgian chocolate, these trendy chocolate sticks will enthuse you thanks to their easy handling and delicious taste. The chocolate on a stick is an ideal product for use at home and an exciting experience for the catering trade. The sticks made from finest Belgian chocolate are simply stirred into hot milk. Beneath the chocolate coating there is a creamy Ganache. Due to this, the cube melts instantly and you have created a wonderful hot chocolate within a minute.
Choc-o-lait is more than a stick with a chocolate cube made from pure Belgian chocolate, these trendy chocolate sticks will enthuse you thanks to their easy handling and delicious taste. The chocolate on a stick is an ideal product for use at home and an exciting experience for the catering trade. The sticks made from finest Belgian chocolate are simply stirred into hot milk. Beneath the chocolate coating there is a creamy Ganache. Due to this, the cube melts instantly and you have created a wonderful hot chocolate within a minute.
