Heavenly Christmas [Pear-Vanilla-Ginger] herb tea blend

Although apples are often used for winter creations at Christmas, we have deliberately chosen pears with their sweet and juicy aroma. Paired with creamy vanilla custard notes and the pleasant spiciness of ginger, this composition gives us heavenly moments of pleasure. Brewing Instructions 5-10 minutes brewing time 100 °C water temperature 4-5 teaspoons per litre Ingredients: Ginger cubes (25%) (sugar, ginger, acidifying agent: citric acid), ginger pieces (23%), apple pieces, pear pieces, sugar crystals (sugar, rice flour, rice oil, potato starch, flavour), flavouring, cinnamon rods, cinnamon pieces, lemon verbena, cocoa peel, freeze-dried pear pieces.