Wild Cherry black tea

Fresh, dark red, firm cherries plucked from the tree … this is how this delicious fruit should be enjoyed. The full China-Ceylon black tea blend, flavoured with the intensely fruity and sour, wild cherry flavour provides a very authentic taste experience. Freeze-dried dark-red sour cherry pieces serve as delicate decoration and complete the perfect picture. A real delight for every cherry fan! Brewing time: 3–5 minutes Water temperature: 100 °C Dosage: 4–5 teaspoons per litre